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CEC provides the restaurant, nightclub, bar and hospitality industry with an array of services designed to maximize the value, productivity and profitability of the business.  There is a fine line between success and failure and sometimes it takes an outsider to identify a plan of action.  Today's economic environment has made it increasingly difficult for restaurant owners to succeed.  Even with all of the advances in technology, the restaurant and hospitality business remains one of the most difficult, yet fundamentally simple, businesses to operate.

CEC combines a wealth of knowledge in both general business practice and the demands of the hospitality industry. Even more important than our business knowledge is our passion for the hospitality industry.  For the new business owner, our challenge is to set forth a business model that allows you to minimize your failure possibilities, maximize your profitability and allow you to reap the rewards of running your own successful business. For the struggling business owner, CEC works directly with you to modify existing procedures and maximize the earning potential of your business.

Please allow us to outline the various services offered at CEC and explain why they are a vital necessity for the success of your business.  For a free consultation session, please e-mail us at  consulting@cec-chicago.com.  

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